Tsel Nezom
Seasonal Mixed Vegetables
Seasonal vegetables lightly sautéed with onions, garlic and ginger.

Tsel Shogok
Sliced Potatoes and Spinach
Sliced potatoes with spinach and red bell-pepper.

Tsel Shamu
Sauteed Mushroom Dish
Fresh white mushroom sautéed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper.

Ngo Tsel Tofu
Tofu and Bokchoy
Cubed bean curd, baby bokchoy, carrot and red bell pepper.

Phing Toe
Tofu and Bean Thread
Tofu sautéed with bean thread and black auricular mushrooms & Scallion.

Phing Sha
Sautéed Beef or Chicken with Bean Thread
Sliced beef or chicken sautéed with bean thread and black auricular mushrooms & Scallion.

Sesha
Sautéed Mashroom with Beef or Chicken
Fresh white mushroom with beef or chicken sautéed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper.

Jhasa Shaptak
Chili Chicken
Chili chicken served with a spicy tomato, onion, green & red pepper.

Shaptak
Pan-Fried Sliced Beef
Pan-fried sliced beef with red and green peppers in a spicy home-made sauce.

Jhasa Shamdeh
Chicken Curry
Chicken curry marinated in home-made yogurt and potato.